|
|
|
||
|
|||
| TAPAS
|
|||
| |Cream of Roasted Chestnuts Soup | 7.5 |
||
|Rosemary & Endive-stuffed Capon |
8 |
||
| | Milk & Onion Braised Wild Boar | 9 |
||
| Shrimp & Bacalao-stuffed Piquillo Pepper |
8 |
||
|Brandy & Wine-Braised Venison w/Veggies, Raisins & Prunes |
10.5 |
||
|Traditional Veggie Bowl (to eat with a spoon) |
7.5 |
||
| | Grilled Large Shrimp | 8 |
||
Swordfish, Onions, Grapes & Bacon on a skewer |
8.5
|
||
| POSTRE: Inspired dessert of the month |
|||
|
7.5 |
||
|
|
||
|
|||