Every month, Dalí features a number of regional tapas. To see the rest of our tapas, see our tapas menu.

 
  TAPAS
 
 
Crema de Espárragos y Sus Ostras
| Asparagus Bisque w/Oysters
 

Picadillo con Espárragos | Asparagus & Corned Beef Hash w/Quail Egg

  Tarta de Espárragos | Asparagus & York Ham Pie
  Espárragos Asados sobre Tostada | Grilled Asparagus on Tapenade Toast
  Pechuga Rellena | Chicken Breast stuffed w/Asparagus, Serrano Ham & Goat Cheese
  Cintas con Espárragos | Capone's Lemon Pasta w/Asparagus, Beans & Basil Walnut Pesto
  Pescado Iberico | Fillet of Flounder stuffed w/Asparagus & Tuna
   
 

POSTRE: Inspired dessert of the month

 
 


Fresones | Large Strawberries in Sherry Batter served w/Ice Cream & Strawberry Sauce

                

 



 


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